Spiral of History Book 10: The Age of Resilience (color edition)

Spiral of History, Book 10 The Age of Resilience by Alex Jack, the last in the series, chronicles the rise of regenerative agriculture, earth medicine, and bioregionalism and traces the seeds of a new spiritually oriented civilization that may emerge at the end of the 21^st and early 22^nd centuries.

It describes the role that food and agriculture are playing in shaping and influencing events during this tumultuous era. It chronicles the emergence of the NOVA food classification system, scratch cooking, slow food, and other movements that are fundamentally changing the health and consciousness of millions of people. It traces the rise of the environmental restoration movement, the transmutation of elements, the return of the feminine, Gross National Happiness, earth acupuncture, interspecies communication, and other holistic movements that are transforming the planet. With fascinating dietary and health profiles of George Ohsawa, Michio Kushi, Wendell Berry, Masanobu Fukuoka, John D. Liu, Masaru Emoto, and other visionaries, and other statesmen and public figures, The Age of Resilience introduces an entirely new approach to history and contemporary society.

Alex Jack is a macrobiotic teacher, counselor, and author of many books on history and culture. As president of Planetary Health, he founded the Amberwaves network to safeguard rice, wheat, and other grains from genetic engineering, climate change, and related threats.

Includes 500+ colorful photographs